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Bakery Cake Cream Half Cranberry Orange - Each
Nutrition Facts, heading | ||
| ||
Amount per serving Calories40 | ||
% Daily Value* | ||
Total Fat of 2G daily value 3 percentincludes Saturated Fat of 0G daily value0percent, includes Trans Fat of 0G | ||
Cholesterol 4MG daily value1percent, | ||
Sodium 10MG daily value0percent, | ||
Total Carbohydrate of 4G daily value 1 percentincludes Dietary Fiber of 0G daily value0percent, includes Total Sugars of 4G daily value8percent, includes 0G of Added Sugars and daily value of | ||
Protein 0G daily value0percent, | ||
Vitamin D 0MCG Daily Value | ||
Calcium 8MG Daily Value 2% | ||
Iron 0MG Daily Value 0% | ||
Potassium 0MG Daily Value | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains Eggs, May contain Soy, Contains Milk, Contains Wheat
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