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Red Baron Pizza Deep Dish Singles Pepperoni 2 Count - 11.2 Oz
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Calories | 430.0kcal | (-) | ||||
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Total Fat | 20.0g | 26% | ||||
Saturated Fat | 10.0g | 49% | ||||
Trans Fat | 0.0g | (-) | ||||
Cholesterol | 40.0mg | 13% | ||||
Sodium | 1000.0mg | 44% | ||||
Potassium | 340.0mg | 8% | ||||
Total Carbohydrate | 46.0g | 17% | ||||
Dietary Fiber | 2.0g | 9% | ||||
Total Sugars | 11.0g | (-) | ||||
Added Sugars | 2.0g | 3% | ||||
Protein | 15.0g | (-) | ||||
Calcium | 230.0mg | 20% | ||||
Iron | 3.0mg | 15% |
COOKING INSTRUCTIONS FOR FOOD SAFETY AND QUALITY, BEFORE EATING, COOK TO AN INTERNAL TEMPERATURE OF 160°F. CONVENTIONAL OVEN (RECOMMENDED) 1. PREHEAT OVEN TO 375°F. PLACE OVEN RACK IN CENTER POSITION. 2. REMOVE PIZZA FROM CLEAR PLASTIC WRAP. DISCARD PLASTIC AND SILVER COOKING TRAY. CAUTION: DO NOT USE TRAY IN OVEN. 3. WHEN OVEN IS PREHEATED, PLACE FROZEN PIZZA ON A COOKIE SHEET AND THEN PLACE ON THE CENTER RACK. BAKE FOR 22-24 MINUTES OR UNTIL CHEESE IS MELTED AND LIGHTLY BROWNED. CAUTION: PRODUCT IS HOT! MICROWAVE OVEN (1100 WATTS) NOTE: ONLY COOK 1 PIZZA AT A TIME 1. REMOVE PIZZA FROM CARTON. REMOVE OVERWRAP FROM SILVER TRAY AND PIZZA. 2. PLACE FROZEN PIZZA DIRECTLY ON THE SILVER COOKING SURFACE, AND THEN PLACE ON A MICROWAVE-SAFE PLATE. 3. COOK ON HIGH (100% POWER) FOR 2 MINUTES 30 SECONDS - 3 MINUTES 30 SECONDS. PRODUCT IS READY WHEN CHEESE IS COMPLETELY MELTED. CAREFULLY REMOVE PRODUCT FROM MICROWAVE AND LET COOL FOR 1 MINUTE BEFORE SERVING. CAUTION: PRODUCT IS HOT! DON'T FORGET CAUTION: PRODUCT IS HOT! FOR FOOD SAFETY AND QUALITY COOK BEFORE EATING TO AN INTERNAL TEMPERATURE OF 160°F. REFRIGERATE OR DISCARD ANY UNUSED PORTION. APPLIANCES MAY VARY, ADJUST ACCORDINGLY.
Schwan's Company
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