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Hu Choc Hunks Cashew Vanilla Bean - 4 OZ
Organic. Certified Organic by NFC. Vegan. Paleo. Organic house - ground 70% Cacao. Certified Gluten-free. No shiny glaze. No dairy/gluten. No refined/cane sugar. No sunflower lecithin. No alkalizing. No palm oil. No sugar alcohols. No soy lecithin. Non GMO Project Verified. nongmoproject.org. Get back to human. No Shiny Glaze: Chocolate-covered snacks always struck us as bizarrely shiny. Confectioner’s Glaze (or Shellac) gives chocolate-covered snacks their appetizing sheen. This glaze is on almost every chocolate-covered goodie, but most people don't realize it’s usually a chemically-treated insect goo (Google it - kinda gross). Hu avoids weird ingredients like confectioner’s Glaze and embraces unadulterated chocolate. Jordan & Jessica sibling co-founders. Hukitchen.com. nongmoproject.org. Facebook. Instagram. (at)Hukitchen. Check out our paleo-inspired Hu kitchen restaurant Union Square, NYC, 14th & 5th Ave.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories170 | ||
| % Daily Value* | ||
| Total Fat of 12g daily value 16 percentincludes Saturated Fat of 4.5g daily value23percent, | ||
| Sodium 75mg daily value3percent, | ||
| Total Carbohydrate of 10g daily value 4 percentincludes Dietary Fiber of 2g daily value6percent, includes Total Sugars of 4g includes 4g of Added Sugars and daily value of 7percent | ||
| Protein 4g | ||
| Iron 2mg Daily Value 10% | ||
| Potassium 192mg Daily Value 4% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Allergy statement: Contains cashew & coconut. May contain almond & hazelnut. Allergy cleans are made prior to production, but beware that product is produced using equipment that also processes tree nuts, soy, peanuts, milk, & wheat.
No stabilizers: Best kept below 75 degrees F to avoid melting.
Hu Products LLC
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.