Related Links
Chobani Flip Low Fat Strawberry Cheesecake Greek Yogurt - 4.5 Oz
- Kosher
- Natural
- No rbGH/No rbST
Strawberry low-fat Greek yogurt with graham cookies, creamy frosting chunks & coated rice crisps. 1.5% milkfat. Made with milk from cows not treated with rBST. Milk from rBST-treated cows is not significantly different. Only natural ingredients. New recipe. Grade A. chobani.com. Questions or comments? 1.877.847.6181.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories160 | ||
% Daily Value* | ||
Total Fat of 4g daily value 5 percentincludes Saturated Fat of 2.5g daily value13percent, includes Trans Fat of 0g | ||
Cholesterol 10mg daily value3percent, | ||
Sodium 85mg daily value4percent, | ||
Total Carbohydrate of 21g daily value 8 percentincludes Dietary Fiber of 1g daily value4percent, includes Total Sugars of 17g includes 13g of Added Sugars and daily value of 26percent | ||
Protein 8g daily value16percent, | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 0mg Daily Value 8% | ||
Iron 0mg Daily Value 2% | ||
Potassium 0mg Daily Value 4% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains milk, wheat, and soy. Manufactured on a line that also handles peanuts and tree nuts.
Keep refrigerated.
Chobani, LLC
Similar Items
Featured Items
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.