Related Links
Partake Foods Mini Chocolate Chip Cookies - 6.7 Oz
Certified vegan. vegan.org. Certified gluten free. gfco.org. Vegan & gluten free. Top 9 allergen free. Nut free; egg free; wheat free; dairy free; soy free; fish free; shellfish free; mustard free; sesame free; sulfite free. Made in a dedicated gluten-free, peanut-free and allergen-friendly facility Non-GMO Project verified. nongmoproject.org. 10 stay fresh packs. Open. Share. Enjoy. Safe to share. partakefoods.com. nongmoproject.org. vegan.org. gfco.org. Pinterest. Instagram. Twitter. Facebook. Be friendly to the planet. 100% recyclable.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories90 | ||
% Daily Value* | ||
Total Fat of 4.5g daily value 6 percentincludes Saturated Fat of 0.5g daily value3percent, includes Trans Fat of 0g | ||
Cholesterol 0mg daily value0percent, | ||
Sodium 60mg daily value3percent, | ||
Total Carbohydrate of 11g daily value 4 percentincludes Dietary Fiber of 1g daily value3percent, includes Total Sugars of 5g includes 5g of Added Sugars and daily value of 10percent | ||
Protein 1g | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 0mg Daily Value 0% | ||
Iron 0.2mg Daily Value 0% | ||
Potassium 20mg Daily Value 0% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Partake Foods, Inc.
Similar Items
Featured Items
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.